APASCOFFE works in partnership with Mr. Edgar providing all the seedlings and equipment necessary for production, as well as technical and agronomic support for the progress of this great project. It is the collaborative work that bears fruit for Alto da Serra community. The vegetables are donated to schools, nursing homes, and hospitals in the city and region.
Details
We respect the environment, the resources used to grow coffee and the Brazilian labor laws, offering opportunities and quality of life to our employees.
Producer
Information
General
Information
Process: Natural
Variety: Yellow Catucai
Altitude: From 940m to 1200m
More
Information
SCA cup score: 82
Screen: 16 up
Harvest: 2022/23
Grade: Specialty
Sample ref: CS-1468
Sample Location: UK
Sensorial
Information
​The taste is nutty with roasted almonds and bittersweet with cacao nibs. It's also smooth and creamy with milk chocolate and sweet with vanilla. The finish is satisfying with a nutty and sweet aftertaste. It's a well-rounded coffee with a familiar flavor profile and a touch of chocolate and nuttiness that makes it unique.
Availability
Information
Available quantity (60Kg Bags): 15
Free Delivery is available to the UK mainland for 3 bags or more orders.